"In cooking, as in all the arts, simplicity is a sign of perfection." - Curnonsky

Saturday, January 5, 2008

Saucy Pork Chops

I made these pork chops the other night in my slow cooker and just loved them. The tangy sauce is delicious!

Saucy Pork Chops
Boneless pork chops
Vegetable oil
Salt & Pepper
1 can condensed cream of chicken soup
Onion, chopped
1/4 cup ketchup
1 tablespoon Worcestershire sauce
Mashed potatoes or hot cooked rice

In a large skillet, cook pork chops in oil until lightly browned on each side. Sprinkle with salt and pepper. Transfer to a slow cooker. In a bowl, combine the soup, onion, ketchup and Worcestershire sauce; pour over chops. Cover and cook on high for 4-5 hours or until meat juices run clear. Serve over potatoes or rice.

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