"In cooking, as in all the arts, simplicity is a sign of perfection." - Curnonsky

Monday, January 29, 2007

Wine of the Week - Mark West Pinot Noir

Mark West continues the "Pinot for the People" revolution with their California-appellation Pinot Noir. A terrific value with intense flavors of red and black cherry leading to notes of spice from oak aging. This is a versatile wine that complements just about any cuisine.

World Market Price: $10.99

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